Amy Lucas, MBA, RDN, LD – Chef & Registered DietitianPractice founder who completed culinary school in 2005, finished her Bachelor of Science from University of Houston in 2009, became a registered dietitian in 2010, and completed her MBA from Louisiana State University of Shreveport in 2019. She has extensive years of experience working with individuals in weight management, gut health, and hormone balancing, but is confident in all areas of nutrition guidance. She has a passion for helping individuals find flexibility between cooking from scratch, eating out, and living a balanced life!
Amy Lucas
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Overwiew
Doctor Education
Residency
2010
Dietietic Internship, Virginia Commonwealth University
Work Place
Chef Crafted Nutrition
5900 Balcones Dr Ste 10069
Austin
TX
78731
USA
+17134912408
Specialties
Procedures performed
- Allergy Testing
- Bariatric Nutrition
- Behavioral health evaluation
- Diet and lifestyle modification
- Diet and Supplements
Insurance Plans
- Cash/Self pay
- Aetna
- Blue Cross Blue Shield
- Friday Health Plans
- Humana
- Medicare
- Molina Healthcare
- United Healthcare
- Superior Health Plan (Ambetter) - Medical
Conditions
- Obesity
- Irritable Bowel Syndrome (IBS)
- Diabetes
- Pre-diabetes
- Eating Disorders
- Reviews
- Q&A
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